Tag
Cocktail
Original cocktails — built around what's behind your bar and the moment you're pouring for.
Neon Terrace
An easy summer highball riff on the Sidecar: gin, lemon, triple sec, and soda for refreshing rooftop cocktails and gin cocktails for a hot night.
Rosé Plane
A rosé-vermouth riff on the Paper Plane built for rosé cocktails and easy summer drinks—bright, bittersweet, and backyard-ready.
Applied Tastes.
Pineapple Penicillin
A frozen Penicillin riff for easy summer frozen cocktails: blended Scotch, lemon, honey‑pineapple syrup, and an Islay float. Pool‑day blender drink vibes.
Basil Gimlet
A basil-bright, garden take on the Gimlet built for rosé cocktails energy—think easy summer drinks with herb and lime, no frosé blender required.
Honey Rush
A frozen Whiskey Sour riff for pool days: an easy summer frozen cocktail you can blender-batch. Think Gold Rush meets frosé energy—bourbon, lemon, honey.
Maple Old Fashioned
A maple-syrup riff on the Old Fashioned built for Father's Day—easy bourbon drinks and classic whiskey cocktails for dad, stirred and backyard-ready.
Elderflower Margarita
A frozen Margarita riff with St‑Germain for easy summer frozen cocktails—an elderflower spin on the classic that nails blender drinks and pool‑day vibes.
Demerara Sazerac
A frozen, blender-friendly Sazerac riff for easy summer frozen cocktails and pool-day blender drinks, swapping in demerara for depth without losing the classic bite.
Strawberry Sour
A strawberry-rosé vibe riff on the Pisco Sour built for rosé cocktails and easy summer drinks — bright, foamy, and picnic-ready for frosé fans.
Applied Tastes.
Coconut Mai Tai
A frozen Mai Tai riff built for easy summer frozen cocktails and blender drinks — coconut-cream twist, lime, and split rum for a pool-day classic.
Pineapple Last Word
A pool-day, blender-ready riff on the Mezcal Last Word: a juicy frozen cocktail for easy summer frozen cocktails and blender drinks at home.
Applied Tastes.
Rosé Vesper
A rosé-vermouth Vesper built for summer wine cocktails — think easy summer drinks with garden vibes. An elegant stirred riff that nods to rosé cocktails.
Rosé Espresso
A rosé wine riff on the Espresso Martini built for rosé cocktails and easy summer drinks — the garden-party answer to frosé recipes without a blender.
Applied Tastes.
Mango Sidecar
A mango-blended riff on the Sidecar for easy summer frozen cocktails—shake with aged rum, citrus, and triple sec for tropical pool-day vibes.
Garden Blush
A basil and rosé twist on the classic Mojito, perfect for summer wine cocktails, rosé-all-day sips, and easy garden party drinks.
Applied Tastes.
Pineapple Bee's Knees
A frozen pineapple-bee's-knees cocktail built for summer afternoons and easy frozen party drinks. Bright, juicy, and blender-friendly for pool days.
Peach Penicillin
A summery honey-peach twist on the classic Penicillin cocktail, perfect for summer wine cocktails or easy backyard drinks.
Frosted Gimlet
A spring-ready riff on the classic Gimlet, featuring elderflower liqueur for a floral twist. Great for refreshing gin cocktails or patio drinks.
Grapefruit Aperitivo
A grapefruit twist on the Aperol Spritz that’s perfect for batched graduation party cocktails or easy sparkling wine punch recipes for a crowd.
Maple Old Fashioned
A spring-ready riff on the Old Fashioned with maple syrup. An easy batched bourbon cocktail for graduation parties or any celebratory gathering.
Honey Sazerac
A honey-spiked riff on the Sazerac, easy to batch for graduation parties or spring celebrations. Stirred, spirit-forward, and perfect for the occasion.
Applied Tastes.
Minted Daiquiri
This mint-honey Daiquiri riff is a bright spring cocktail perfect for a golf weekend or easy porch drinks. Refreshing, shaken, and classic.
Applied Tastes.
Cucumber Cosmo
A cucumber-and-lime twist on the Cosmopolitan made for garden cocktails and sustainable spring drinks with fresh herbs and seasonal ingredients.
Demerara Sazerac
A demerara-forward Sazerac riff perfect for Easter brunch cocktails or easy spring drinks, built with rye and an absinthe rinse.
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