Bourbon
Soft Launch
A tart, mellow whiskey sour with citrus flair.
This bourbon-based cocktail leans into bright lemon notes, tempered by the nuanced sweetness of dry curaçao, and balanced with a touch of orange bitters. The result is citrus-forward, lightly tart, and gently dry — perfect for those who prefer their whiskey sours on the restrained side.
Ingredients
- Bourbon
- Dry curaçao
- Lemon juice
- Orange bitters
Build
- 01 Add 2 oz bourbon to a shaker.
- 02 Add 0.75 oz fresh lemon juice.
- 03 Add 0.75 oz dry curaçao.
- 04 Add 2 dashes orange bitters.
- 05 Shake hard with ice for 15 seconds.
- 06 Double-strain into a chilled Nick & Nora glass.
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